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Strawberry Cheesecake Banana Layered No-Bake Dessert Recipe

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4 from 88 reviews

  • Author: Sara
  • Total Time: 4 hours 20 minutes
  • Yield: 10 servings
  • Diet: Vegetarian

Description

This Strawberry Cheesecake Banana Pudding is a luscious no-bake dessert featuring layers of creamy cheesecake filling, fresh strawberries, ripe bananas, crunchy vanilla wafers, and fluffy whipped topping. Perfect for a quick yet impressive treat that delights with every bite.

Ingredients

Cheesecake Filling

  • 1 (8-ounce) package cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups whipped topping
  • 2 cups vanilla pudding, prepared

Fruit and Layers

  • 3 bananas, sliced
  • 2 cups sliced strawberries
  • 1 box vanilla wafers

Instructions

  1. Prepare Cheesecake Mixture: Beat the softened cream cheese in a large bowl until smooth and creamy. Gradually add powdered sugar and vanilla extract, mixing well to combine all ingredients thoroughly.
  2. Fold in Cream and Pudding: Gently fold the whipped topping and prepared vanilla pudding into the cream cheese mixture, maintaining a light and fluffy texture without overmixing.
  3. Layer Ingredients: In a serving dish, create a base layer by arranging vanilla wafers evenly across the bottom. Add a layer of sliced bananas and then a layer of sliced strawberries on top of the wafers.
  4. Add Cheesecake Layer: Spread a generous portion of the cheesecake mixture over the fruit layers, smoothing it out evenly.
  5. Repeat Layers: Continue layering vanilla wafers, bananas, strawberries, and cheesecake mixture until all ingredients are used, finishing with a layer of cheesecake mixture on top.
  6. Chill: Cover the dish with plastic wrap and refrigerate the assembled pudding for at least 4 hours or until set and chilled thoroughly.
  7. Serve: Garnish with crushed vanilla wafers if desired, then serve chilled for a fresh, creamy dessert experience.

Notes

  • Assemble shortly before chilling to prevent bananas from browning and maintain freshness.
  • Garnish with crushed vanilla wafers for added texture and presentation.
  • Store the pudding refrigerated and consume within 3 days for best quality.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Find it online: https://sarasplate.com/strawberry-cheesecake-banana-layered-no-bake-dessert-recipe/