Description
Crispy salmon bites coated in a creamy, sweet, and spicy Bang Bang sauce make an irresistible appetizer or quick dinner that’s ready in under 30 minutes. Perfectly seasoned and cooked to tender perfection, these salmon bites are a flavorful treat that can be enjoyed on their own or paired with rice or lettuce wraps.
Ingredients
Salmon
- 1½ pounds salmon, skin removed and cubed
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
Bang Bang Sauce
- ½ cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha
- 1 tablespoon honey
- 1 teaspoon lime juice
Instructions
- Preheat: Preheat your air fryer or oven to 400°F (200°C) to ensure it’s ready for cooking the salmon bites evenly and quickly.
- Season Salmon: In a bowl, toss the cubed salmon with olive oil, paprika, garlic powder, onion powder, salt, and pepper until well coated with the seasoning mixture.
- Cook Salmon: Place the seasoned salmon cubes in the air fryer basket in a single layer. Air fry for 8–10 minutes until the salmon is cooked through and slightly crispy on the outside. Alternatively, bake in an oven-safe dish for 12–15 minutes.
- Make Bang Bang Sauce: In a small bowl, whisk together mayonnaise, sweet chili sauce, Sriracha, honey, and lime juice until you achieve a smooth, creamy sauce with a perfect balance of sweet, spicy, and tangy flavors.
- Toss or Drizzle: Once the salmon bites are cooked, either toss them gently in the Bang Bang sauce to fully coat or drizzle the sauce over the top for a lighter touch.
- Garnish and Serve: Garnish the salmon bites with chopped green onions and sesame seeds for added flavor and texture. Serve immediately with rice or lettuce wraps as desired.
Notes
- Do not overcook the salmon to keep it moist and tender.
- Adjust the amount of Sriracha to suit your preferred spice level.
- This dish pairs excellently with rice or wrapped in lettuce leaves for a low-carb option.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course, Appetizer
- Method: Air Frying
- Cuisine: American
