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Passion Fruit Margarita Mocktail Recipe


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3.9 from 75 reviews

  • Author: Sara
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan, Gluten Free

Description

A tropical and tangy alcohol-free take on the classic margarita, this Passion Fruit Margarita Mocktail delivers a bright, refreshing blend of passion fruit juice, lime, and a touch of sweetness, perfectly sparkling and served chilled with a salted rim.


Ingredients

Mocktail Ingredients

  • ½ cup passion fruit juice
  • 2 tbsp lime juice
  • 1 tbsp honey or agave syrup
  • ¼ cup sparkling water
  • Ice (as needed)

For Garnish and Rim

  • Salt (for rimming the glass)
  • Lime slice (for garnish)


Instructions

  1. Prepare the glass: Start by rimming your glass with salt. To do this, rub a lime wedge around the rim of the glass, then dip the rim into a plate of salt to coat it evenly, creating the perfect salty contrast for the mocktail.
  2. Mix the juices and sweetener: In a cocktail shaker, combine the passion fruit juice, freshly squeezed lime juice, and honey or agave syrup. Add ice to fill the shaker halfway, then secure the lid tightly.
  3. Shake the mixture: Shake vigorously for about 15 seconds to chill the liquid and blend the flavors thoroughly, ensuring the sweetness balances the tartness of the juices.
  4. Strain and serve: Strain the shaken mixture into the prepared salt-rimmed glass filled with fresh ice cubes. This keeps the drink crisp and cool.
  5. Top with sparkling water and garnish: Gently pour the sparkling water over the strained juices to add a refreshing fizz. Finish by garnishing with a lime slice on the rim or floating on top for visual appeal and a hint of citrus aroma.

Notes

  • For a spicy twist, add a few thin slices of jalapeño to the shaker before shaking.
  • Substitute orange juice for the passion fruit juice if you prefer a sweeter mocktail.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink / Mocktail
  • Method: Shaking
  • Cuisine: Mexican-Inspired