Description
These cheesy broccoli bites are crispy on the outside, tender on the inside, and packed with cheesy broccoli flavor. They make a delicious snack, appetizer, or kid-friendly side dish that’s easy to prepare and perfect for any occasion.
Ingredients
Ingredients
- 2 cups broccoli florets, finely chopped
- 1 cup shredded cheddar cheese
- ½ cup breadcrumbs
- 2 eggs
- ½ tsp garlic powder
- Salt and black pepper to taste
- 2 tbsp grated parmesan cheese
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking.
- Steam Broccoli: Steam the broccoli florets until tender, then finely chop them to ensure a uniform texture for the bites.
- Mix Ingredients: In a mixing bowl, combine the chopped broccoli, shredded cheddar cheese, breadcrumbs, eggs, garlic powder, grated parmesan cheese, salt, and black pepper. Mix thoroughly until all ingredients are well incorporated.
- Form Bites: Shape the mixture into small, bite-sized balls or patties using your hands, ensuring they hold together well.
- Arrange on Baking Sheet: Place the formed bites evenly spaced on the prepared baking sheet to allow even cooking.
- Bake: Bake in the preheated oven for 20–25 minutes, or until the bites are golden brown and crispy on the outside.
- Serve: Remove from oven and serve warm with your favorite dipping sauce for a tasty snack or appetizer.
Notes
- For extra crispiness, air fry the bites instead of baking.
- Add chopped bacon to the mixture for a smoky, savory boost.
- These bites are great for meal prep and perfect for lunchboxes.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
