Description
This Caprese Chicken bowl features juicy chicken breasts topped with fresh mozzarella, ripe tomatoes, and fragrant basil, drizzled with balsamic glaze for a vibrant Italian-inspired meal perfect for a quick and delicious dinner in just 30 minutes.
Ingredients
Chicken and Seasoning
- 2 chicken breasts
- 1 tbsp olive oil
- Salt & pepper to taste
Toppings
- 4 slices fresh mozzarella
- 2 tomatoes, sliced
- 2 tbsp balsamic glaze
- Fresh basil leaves
Instructions
- Preheat the oven: Preheat your oven to 400 °F (200 °C) to prepare for baking the chicken.
- Season and sear the chicken: Lightly season the chicken breasts with salt and pepper. Heat the olive oil in a skillet over medium-high heat. Sear the chicken for 2 minutes on each side until golden brown, locking in the juices.
- Assemble for baking: Transfer the seared chicken breasts to a baking dish. Layer the mozzarella slices and tomato slices evenly on top of each chicken breast.
- Bake the chicken: Place the baking dish in the preheated oven and bake for 15 minutes or until the chicken is fully cooked through and the cheese has melted.
- Add final touches: Remove the chicken from the oven, drizzle the balsamic glaze over the top, and garnish with fresh basil leaves before serving.
Notes
- For a different flavor profile, substitute the balsamic glaze with pesto sauce.
- Serve the Caprese Chicken bowl alongside pasta or a fresh salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
