Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Virgin Dirty Martini Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

3.9 from 51 reviews

  • Author: Sara
  • Total Time: 5 minutes
  • Yield: 1 drink

Description

A briny, savory twist on the classic martini—completely alcohol-free and just as sophisticated. This Virgin Dirty Martini blends nonalcoholic gin with olive brine and a dry vermouth alternative for a flavorful mocktail that’s perfect for any occasion.


Ingredients

Ingredients

  • 2 oz nonalcoholic gin
  • 1 oz olive brine
  • 0.5 oz dry vermouth alternative (optional)
  • Ice
  • Green olives for garnish


Instructions

  1. Prepare the mixing glass: Fill a mixing glass with ice to ensure the drink chills properly during stirring.
  2. Add ingredients: Pour 2 oz of nonalcoholic gin, 1 oz of olive brine, and 0.5 oz of dry vermouth alternative (if using) into the mixing glass filled with ice.
  3. Stir the mixture: Stir the mixture gently for 20–30 seconds to properly chill and dilute the drink while blending the flavors.
  4. Strain into glass: Strain the chilled liquid into a chilled martini glass to maintain temperature and presentation.
  5. Garnish: Add green olives as a garnish to enhance flavor and visual appeal.

Notes

  • Add more olive brine if you prefer a stronger, savory flavor.
  • A splash of fresh lemon juice can add a bright, acidic contrast to the savory notes.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Mocktail
  • Method: Stirred
  • Cuisine: American