Description
A classic, satisfying American turkey sandwich layered with tender sliced turkey, crisp lettuce, fresh tomato slices, and your choice of cheese, mayonnaise, or mustard on two slices of bread. Perfect for a quick and nutritious lunch.
Ingredients
Sandwich Ingredients
- 2 slices bread
- 4 oz sliced turkey
- Lettuce leaves
- Tomato slices
- 2 slices cheese (optional)
- Mayonnaise or mustard
Instructions
- Prepare the Spread: Spread mayonnaise or mustard evenly on one or both slices of bread to add flavor and moisture to your sandwich.
- Layer the Fillings: Place the sliced turkey on one slice of bread. Add the cheese slices if using, followed by fresh lettuce leaves and tomato slices for crunch and freshness.
- Assemble the Sandwich: Top with the second slice of bread, spread side down, to complete your sandwich.
- Serve: Slice the sandwich diagonally or vertically as preferred. Serve immediately to enjoy the fresh textures and flavors.
Notes
- Toast the bread slices for added texture and a warm, crispy flavor.
- Use your favorite type of bread such as whole wheat, rye, or sourdough to vary the taste.
- For a healthier option, substitute mayonnaise with mustard or a low-fat spread.
- Add extra veggies like cucumber or avocado for more nutrition and taste.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Lunch
- Method: No-Cook
- Cuisine: American
