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Tropical Mango Pineapple Fusion Recipe


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4.3 from 69 reviews

  • Author: Sara
  • Total Time: 6 minutes
  • Yield: 2 servings
  • Diet: Vegetarian, Gluten Free, Low Lactose

Description

Tropical Mango Pineapple Fusion is a bright, refreshing smoothie bursting with sweet tropical fruit flavors. Creamy, naturally sweet, and energizing, it’s perfect for breakfast, a post-workout drink, or a sunny afternoon treat.


Ingredients

Fruit

  • 1 cup ripe mango chunks (fresh or frozen)
  • 1 cup pineapple chunks (fresh or frozen)
  • ½ banana

Liquids & Sweeteners

  • 1 cup coconut milk or almond milk
  • 1 tablespoon honey or maple syrup (optional)

Extras

  • ½ teaspoon vanilla extract (optional)


Instructions

  1. Add Ingredients to Blender: Place the mango, pineapple, coconut milk, banana, honey or maple syrup, and vanilla extract in a blender.
  2. Blend Until Smooth: Blend all ingredients until the mixture is smooth and creamy, with no lumps.
  3. Taste and Adjust: Sample the smoothie and adjust the sweetness by adding more honey or maple syrup if desired, or add more liquid if the consistency is too thick.
  4. Serve Immediately: Pour the smoothie into glasses and enjoy immediately for best freshness and texture.

Notes

  • Use frozen fruit for a thicker smoothie texture.
  • Coconut milk enhances the tropical flavor, but any milk works well.
  • Add ice if using fresh fruit and you prefer a colder texture.
  • Best enjoyed immediately to preserve freshness and flavor.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical / International