You are going to absolutely fall in love with this Strawberries and Cream Martini Recipe, a cocktail that’s as delightful to look at as it is to sip. Imagine a smooth, creamy drink with fresh strawberry sweetness and a soft pink hue that instantly sets a romantic or celebratory mood. Whether it’s Valentine’s Day, a cozy date night, or a lively girls’ night, this martini feels like a luscious dessert in a glass that you can enjoy guilt-free. Plus, there’s a fun mocktail version included so everyone can join in the fun drinks moment, no matter their preference.

Ingredients You’ll Need

The image shows two round white bowls placed on a white marbled surface. The bowl on the left is filled with a smooth white powder, and the bowl on the right contains many small red pieces that look soft and juicy. Above and to the right of the bowls, there is a clear glass of water. The bowls are simple and clean, drawing attention to the red and white contents inside. photo taken with an iphone --ar 4:5 --v 7

Gathering your ingredients for this martini is refreshingly straightforward. Each component is thoughtful and plays a star role in creating the perfect balance of creamy texture, sweet berry flavor, and that irresistible pink color.

  • Vanilla vodka: Adds smooth warmth and a hint of vanilla that elevates the creaminess beautifully.
  • Strawberry liqueur: Brings that authentic strawberry flavor punch with a touch of sweetness and depth.
  • Heavy cream or half-and-half: Creates that luscious, velvety body that makes the martini feel indulgent.
  • Strawberry puree or syrup: Infuses fresh fruit essence and vibrant color you can really see and taste.
  • Ice: Keeps everything perfectly chilled and refreshingly crisp.
  • Optional garnishes (fresh strawberry slice, whipped cream, pink sugar rim, white chocolate drizzle): These add a fun flair and extra layers of flavor or texture.

How to Make Strawberries and Cream Martini Recipe

Step 1: Prepare Your Glass

If you want that pink sugar rim for a festive look, start by moistening the rim of your martini glass and dipping it into pink sugar crystals. Pop your glass into the freezer or fridge for a few minutes to chill while you prepare the martini. This step not only looks lovely but adds a subtle crunch and sweetness as you sip.

Step 2: Combine the Ingredients

Into a cocktail shaker filled halfway with ice, pour 2 ounces of vanilla vodka, 1 ounce of strawberry liqueur, 1 ounce of heavy cream or half-and-half, and 1 ounce of strawberry puree. Using fresh strawberries blended smoothly will give your drink the best flavor, but strawberry syrup works in a pinch.

Step 3: Shake It Up

Seal the shaker tightly and shake vigorously for 15 to 20 seconds. This chills and blends your ingredients perfectly, creating that silky texture and refreshing temperature you need in a martini.

Step 4: Strain and Serve

Strain the chilled mixture into your prepared martini glass, making sure no ice shards sneak in. The rich pink color and creamy consistency will greet you beautifully.

How to Serve Strawberries and Cream Martini Recipe

A clear, tall martini glass filled with one smooth layer of pale pink liquid sits centered on a white marbled surface. The rim of the glass is coated with a thin, crumbly light brown crust. A bright red strawberry with green leaves is placed on the rim on the right side. In the blurred background, a white dish holds three more strawberries. The whole image is bright and clean. photo taken with an iphone --ar 4:5 --v 7

Garnishes

A fresh slice of strawberry perched on the rim adds a classic touch that hints at the flavors inside. For a decadent finish, a dollop of whipped cream or a drizzle of white chocolate is nothing short of dreamy. The pink sugar rim not only decorates but enhances each sip with a sweet crunch. These little extras turn your martini into a festive showstopper.

Side Dishes

This cocktail pairs wonderfully with light, sweet treats that won’t overpower its delicate flavors. Consider shortbread cookies, lemon bars, or a fruit tart for a little palate party. If you prefer savory sides, salty popcorn or mild cheese and crackers create a lovely balance to the creamy sweetness.

Creative Ways to Present

Try serving your Strawberries and Cream Martini Recipe in vintage coupe glasses to channel that retro glam vibe. For a playful twist, rim half the glass with white chocolate before dipping in the pink sugar to create a two-tone effect. Add edible flowers or freeze small berries into ice cubes for an elegant touch that will definitely impress your guests.

Make Ahead and Storage

Storing Leftovers

This cocktail is best enjoyed fresh. Since it contains cream, it doesn’t store well for long periods and tends to separate or lose its silky texture. If you have leftovers, keep them in a sealed container in the fridge for no more than a few hours, but really, fresh is best.

Freezing

Freezing the Strawberries and Cream Martini Recipe is not recommended because ice crystals will ruin the smooth, creamy mouthfeel. If you want a frozen treat, it’s better to blend it fresh as a frozen cocktail with ice and drink it immediately.

Reheating

Because this is a cold, cream-based martini, reheating is neither necessary nor advised. The drink’s entire charm lies in its chilled and refreshing nature, so it’s best to make single servings when you want to enjoy it.

FAQs

Can I make the Strawberries and Cream Martini Recipe non-alcoholic?

Absolutely! The mocktail version uses milk or half-and-half, strawberry puree, vanilla extract, and ice. Shake it until frothy and strain into a chilled glass for a creamy, luscious treat everyone can enjoy.

What type of vodka works best?

Use a good quality vanilla vodka to highlight the creamy element of the cocktail. Vanilla vodka blends seamlessly with the strawberry flavors and cream for a smooth, balanced drink.

Can I substitute strawberry liqueur?

If you don’t have strawberry liqueur on hand, a splash of strawberry syrup can work in a pinch. Keep in mind it will be sweeter and less boozy, so adjust the amount of vanilla vodka accordingly to maintain balance.

How do I make fresh strawberry puree?

Simply blend fresh, hulled strawberries in a food processor or blender until smooth. If you want a thinner consistency, add a splash of water or simple syrup, depending on your sweetness preference.

Is this cocktail gluten-free and vegetarian?

Yes! The Strawberries and Cream Martini Recipe is both gluten-free and vegetarian, making it a great choice for many dietary preferences.

Final Thoughts

This Strawberries and Cream Martini Recipe is a total crowd-pleaser, combining the best of creamy indulgence and fresh, fruity brightness in one gorgeous pink glass. It’s easy enough to whip up on a whim but impressive enough to serve at your next special occasion. Trust me, once you give it a try, it’ll become your new go-to cocktail whenever you’re craving something sweet, smooth, and just a little bit fancy.

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Strawberries and Cream Martini Recipe

Strawberries and Cream Martini Recipe


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3.9 from 31 reviews

  • Author: Sara
  • Total Time: 5 minutes
  • Yield: 1 martini
  • Diet: Vegetarian, Gluten Free

Description

This strawberries and cream martini is a smooth and creamy cocktail featuring fresh strawberry flavor and a soft pink color, perfect for Valentine’s Day, date nights, or celebratory girls’ nights. A non-alcoholic mocktail version is also included, allowing everyone to enjoy this delightful dessert beverage safely.


Ingredients

Cocktail Version (21+)

  • 2 oz vanilla vodka
  • 1 oz strawberry liqueur
  • 1 oz heavy cream or half-and-half
  • 1 oz strawberry puree or strawberry syrup
  • Ice

Optional Garnish

  • Fresh strawberry slice
  • Whipped cream
  • Pink sugar rim
  • White chocolate drizzle

Mocktail Version (No Alcohol)

  • ½ cup milk or half-and-half
  • ¼ cup strawberry puree or syrup
  • ½ tsp vanilla extract
  • Ice


Instructions

  1. Prepare the Glass: Rim a martini glass with pink sugar if desired, then chill it for a thick, creamy texture.
  2. Mix Cocktail: Fill a shaker with ice and add 2 oz vanilla vodka, 1 oz strawberry liqueur, 1 oz heavy cream or half-and-half, and 1 oz strawberry puree. Shake vigorously for 15–20 seconds until well chilled.
  3. Serve Cocktail: Strain the mixture into the prepared martini glass, garnish with fresh strawberry slice, whipped cream, and white chocolate drizzle if desired, and serve immediately.
  4. Mix Mocktail: For the alcohol-free version, add ½ cup milk or half-and-half, ¼ cup strawberry puree or syrup, ½ tsp vanilla extract, and ice to a shaker. Shake until frothy.
  5. Serve Mocktail: Strain into a chilled glass, garnish as desired, and serve immediately.

Notes

  • Use fresh strawberries blended smooth for the best flavor in your puree.
  • Adjust sweetness with simple syrup if needed to suit your taste.
  • Chill glasses beforehand to achieve a thicker, creamier texture in the drink.
  • Serve immediately, as cream-based drinks do not store well and may separate or lose texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink · Dessert Beverage
  • Method: Shaking
  • Cuisine: American

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