Description
Earthy and vibrant, this Spicy Carrot Juice Mocktail combines fresh carrot juice with zesty ginger and a hint of chili for a bold, detoxifying drink that’s both refreshing and invigorating. Perfect for boosting immunity and aiding digestion, this easy-to-make mocktail offers a healthy, flavorful alternative to traditional beverages.
Ingredients
Mocktail Ingredients
- 1 cup carrot juice (fresh or bottled)
- 1 tbsp lemon juice
- ½ tsp grated ginger
- Pinch of cayenne or chili flakes
- 1 tsp honey or agave
- Ice
- Mint or lemon slice for garnish
Instructions
- Combine ingredients: Add the carrot juice, lemon juice, grated ginger, cayenne or chili flakes, honey or agave, and ice into a cocktail shaker.
- Shake well: Shake vigorously for about 15-20 seconds to properly mix and chill the ingredients while diluting slightly for balanced flavors.
- Strain and serve: Strain the mixture into a glass filled with fresh ice to keep the drink cold and crisp without the bits of ginger or chili.
- Garnish and enjoy: Garnish with a sprig of fresh mint or a lemon wheel to enhance aroma and presentation before serving.
Notes
- Add orange juice for a sweeter variation to balance the spiciness.
- Great for boosting immunity and aiding digestion due to ginger and carrot antioxidants.
- Use fresh carrot juice for best flavor, but bottled juice works well as a convenient alternative.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Drink / Mocktail
- Method: Shaking
- Cuisine: Modern / Wellness
