Description
A refreshing and festive sparkling apple cider that combines the sweetness of chilled apple cider with the light fizz of sparkling water. This easy-to-make beverage is perfect for holiday celebrations or casual brunches, garnished with cinnamon sticks and fresh apple slices for a charming presentation.
Ingredients
Ingredients
- 3 cups chilled apple cider
- 2 cups sparkling water or club soda
- 1 tablespoon lemon juice
- 1 apple, thinly sliced
- Cinnamon sticks, for garnish
Instructions
- Combine liquids: In a large pitcher, pour the chilled apple cider, sparkling water or club soda, and lemon juice. Stir gently to mix the flavors without losing the bubbles.
- Add apple slices: Thinly slice the apple and add the slices into the pitcher, allowing the flavors to infuse and adding visual appeal.
- Serve: Fill glasses with ice, pour the sparkling apple cider mixture over the ice, and garnish each glass with a cinnamon stick. Serve immediately to enjoy the refreshing fizz.
Notes
- For an adult version, substitute sparkling water with prosecco for a bubbly cocktail.
- Add a sprig of rosemary to the pitcher or glasses for an aromatic touch.
- Use freshly chilled apple cider for the best flavor and bubbling effect.
- Adjust the lemon juice to taste for more or less tartness.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Beverage, Mocktail
- Method: No-Cook
- Cuisine: American