Description
This Slow Cooker Cranberry Apple Cider is a warm, fruity holiday beverage combining apple cider, cranberry juice, fresh citrus, and fragrant spices. It’s an inviting drink perfect for cozy gatherings, parties, or festive celebrations, offering a comforting, aromatic experience that fills your home with holiday cheer.
Ingredients
Liquids
- 1 gallon apple cider
- 4 cups cranberry juice
Fruits
- 1 orange, sliced
- Optional: fresh cranberries for garnish
Spices
- 4 cinnamon sticks
- 1 tbsp whole cloves
- 1–2 star anise (optional)
Instructions
- Combine ingredients: Add the apple cider, cranberry juice, sliced orange, cinnamon sticks, whole cloves, and star anise (if using) into the slow cooker.
- Cook the cider: Set the slow cooker to Low and cook for 3 to 4 hours, allowing the flavors to meld and create a warm, aromatic drink.
- Strain and serve: Once cooked, strain the cider to remove the spices and orange slices if desired, then ladle into mugs and serve warm. Optionally, garnish with fresh cranberries.
Notes
- Add a splash of fresh orange juice just before serving to brighten the flavor.
- Keep the cider on the Warm setting in the slow cooker to maintain temperature for serving during events or gatherings.
- Prep Time: 5 minutes
- Cook Time: 3 hours
- Category: Drinks, Holiday
- Method: Slow Cooking
- Cuisine: American
