Description
This red velvet chocolate martini is a rich, creamy, and indulgent dessert-style cocktail that features deep chocolate flavor and a stunning red hue, perfect for Valentine’s Day and special celebrations. The recipe also includes a non-alcoholic mocktail version so everyone can enjoy this festive treat.
Ingredients
Cocktail Version (21+)
- 2 oz vanilla vodka
- 1 oz chocolate liqueur
- 1 oz Irish cream liqueur
- 1 oz heavy cream or half-and-half
- ½ tsp cocoa powder
- ½ tsp red food coloring
- Ice
Mocktail Version (No Alcohol)
- ½ cup milk or half-and-half
- 2 tbsp chocolate syrup
- ¼ tsp cocoa powder
- ½ tsp vanilla extract
- Red food coloring (adjust to desired color)
- Ice
Optional Garnish
- Chocolate syrup
- Red velvet cake crumbs
- Chocolate shavings
- Valentine sprinkles
Instructions
- Prepare Glass: Drizzle chocolate syrup inside a martini glass and place it in the refrigerator to chill while you prepare the cocktail or mocktail.
- Mix Cocktail Ingredients: For the alcoholic version, fill a cocktail shaker with ice, then add vanilla vodka, chocolate liqueur, Irish cream liqueur, heavy cream or half-and-half, cocoa powder, and red food coloring. Shake vigorously for 15–20 seconds until the mixture is frothy.
- Mix Mocktail Ingredients: For the non-alcoholic version, add milk or half-and-half, chocolate syrup, cocoa powder, vanilla extract, red food coloring, and ice to a shaker. Shake until smooth and slightly frothy.
- Strain and Serve: Strain the shaken mixture into the chilled, prepared martini glass to avoid ice chunks and maintain the smooth texture.
- Garnish: Add your choice of garnishes such as chocolate syrup drizzle, red velvet cake crumbs, chocolate shavings, or Valentine-themed sprinkles for an extra festive touch.
- Enjoy Immediately: Serve right away to enjoy the martini at its best texture and flavor.
Notes
- Adjust the amount of red food coloring to achieve a lighter or deeper red color according to your preference.
- Using chocolate milk instead of cream can result in a sweeter version of the drink.
- Chill the martini glasses before serving for the best presentation and temperature.
- Serve immediately after preparation for the smoothest texture and freshest taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink · Dessert Beverage
- Method: Shaking
- Cuisine: American
