Description
This Peach Lemonade recipe is a sweet, refreshing summer drink made with fresh peaches, tangy lemons, and homemade peach syrup. Perfect for any occasion, this lemonade will be a hit at your next BBQ or family gathering
Ingredients
1 cup freshly squeezed lemon juice (about 4–6 lemons)
1 cup homemade peach syrup
4 cups cold water
Ice cubes
Optional: Slices of peach and lemon for garnish
Instructions
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Prepare the Peach Syrup: Make the peach syrup by simmering fresh peaches with sugar and water, then strain the mixture to remove solids.
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Make the Lemonade: In a large pitcher, combine the freshly squeezed lemon juice and cold water. Pour in the peach syrup and stir to combine. Adjust sweetness to your liking by adding more syrup or water.
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Serve: Fill glasses with ice and pour the peach lemonade over it. Garnish with peach and lemon slices for a fresh touch. Serve immediately.
Notes
- Storage: Leftover lemonade can be stored in the refrigerator for up to 2-3 days in an airtight container.
- Sweetness Adjustment: Add more peach syrup if you prefer a sweeter lemonade or dilute with more water for a less sweet taste.
- Prep Time: 5 minutes
- Cook Time: 15 minutes (for making peach syrup)
- Category: Beverage
- Method: Stirring
- Cuisine: American
