Description
A floral twist on the classic lemon drop martini, this lavender lemon drop martini is lightly sweet, citrusy, and beautifully fragrant. It’s perfect for spring gatherings, brunches, or elegant evening celebrations, combining the fresh tartness of lemon with the delicate aroma of lavender for a refreshing and sophisticated cocktail.
Ingredients
Martini
- 2 oz vodka
- 1 oz fresh lemon juice
- ¾ oz lavender simple syrup
- Ice
- Lemon twist or lavender sprig, for garnish
Optional
- Sugar (for rimming the glass)
Instructions
- Prepare the glass: If desired, rim a martini glass by rubbing lemon juice around the rim and dipping it into sugar. Set the glass aside to allow the sugar to adhere properly.
- Fill the shaker: Add ice to a cocktail shaker to chill the ingredients effectively and ensure proper dilution.
- Add ingredients: Pour 2 oz vodka, 1 oz fresh lemon juice, and ¾ oz lavender simple syrup into the shaker over the ice.
- Shake well: Secure the lid and shake vigorously for 15 to 20 seconds until the mixture is well chilled and slightly diluted.
- Strain the cocktail: Using a strainer, pour the chilled liquid into the prepared martini glass, avoiding ice shards.
- Garnish and serve: Add a lemon twist or a small sprig of lavender on top as a fragrant and aesthetic garnish before serving immediately.
Notes
- Use culinary-grade lavender only as it is safe for consumption and ensures the best flavor.
- Adjust the sweetness by varying the amount of lavender simple syrup to suit your taste preferences.
- For a non-alcoholic version, substitute the vodka with sparkling water or lemon soda for a refreshing mocktail.
- Store leftover lavender simple syrup in the refrigerator for up to 2 weeks to maintain freshness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Shaking
- Cuisine: American
