Description
A rich and creamy choco-banana smoothie bowl made from frozen banana, cocoa powder, milk, and Greek yogurt, topped with nuts, seeds, and fresh fruit. This smoothie bowl is perfect for a nutritious breakfast or a healthy dessert option, combining the freshness of fruit with the indulgence of chocolate flavor.
Ingredients
Main Ingredients
- 1 frozen banana
- 1/2 cup almond milk or milk of choice
- 1/4 cup Greek yogurt
- 1 tbsp cocoa powder
- 1 tsp vanilla extract
- 1 tsp sweetener (optional)
- Ice as needed
Toppings (optional)
- Sliced banana
- Nuts or seeds
- Almond butter drizzle
- Cacao nibs
Instructions
- Combine Ingredients: Add the frozen banana, almond milk (or preferred milk), Greek yogurt, cocoa powder, and vanilla extract into a blender. If using, also add the sweetener and ice to your desired thickness.
- Blend Until Smooth: Blend the mixture on high speed until it becomes thick and creamy, ensuring all ingredients are thoroughly combined for a smooth texture.
- Pour Into Bowl: Pour the thick smoothie mixture into a bowl, preparing it as the base for your toppings.
- Add Toppings: Decorate the smoothie bowl with your choice of toppings such as sliced banana, nuts, seeds, almond butter drizzle, and cacao nibs to add texture and extra flavor.
- Serve Immediately: Enjoy the smoothie bowl fresh for the best taste and texture.
Notes
- Add a handful of spinach or a scoop of protein powder to boost the nutritional value.
- Using cacao powder instead of cocoa powder can add a richer chocolate flavor.
- For a low carb option, substitute half of the banana with avocado to maintain creaminess while reducing sugars.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast, Smoothie Bowl
- Method: Blending
- Cuisine: American
