Description
A creamy, cheesy, and comforting Cheesy Vegetable Rice Casserole made with tender zucchini, green onions, tomatoes, and brown rice. It’s a satisfying, dairy-free meal that’s easy to make and perfect for family dinners or meal prep!
Ingredients
For the Casserole:
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1 1/2 cups brown rice, cooked
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2 tablespoons avocado oil
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1 1/2 pounds zucchini, cubed
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1 cup sliced green onions
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1 minced garlic clove
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1 1/4 teaspoons garlic salt
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1/2 teaspoon dried basil
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1/2 teaspoon paprika (Hungarian or smoked varieties work well)
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1/2 teaspoon dried oregano
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1 1/2 cups chopped tomatoes
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1 cup or more shredded Daiya cheddar-style cheese, separated
Instructions
Step 1: Prepare Your Baking and Cooking Equipment
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Preheat your oven to 350°F (175°C).
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Lightly grease an 11×17-inch baking dish.
Step 2: Sauté the Vegetables
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In a skillet, heat 2 tablespoons of avocado oil over medium heat.
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Add the zucchini, green onions, and minced garlic. Sauté for about 5 minutes, or until the vegetables are just tender.
Step 3: Season and Combine Ingredients
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Season the sautéed vegetables with garlic salt, basil, paprika, and oregano to taste.
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Mix in the cooked brown rice, chopped tomatoes, and 1/2 cup of shredded Daiya cheddar-style cheese.
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Continue cooking and stirring until heated through. Taste and adjust the seasoning if needed.
Step 4: Assemble the Casserole
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Transfer the vegetable and rice mixture to the prepared casserole dish and spread it evenly.
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Top with the remaining shredded cheese, ensuring the dish is covered.
Step 5: Bake and Serve
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Bake the casserole uncovered for 20 minutes, or until the cheese is melted and bubbly.
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Remove from the oven and let it cool slightly before serving.
Notes
- Add Protein: Add cooked chicken, turkey, or tofu for a more substantial meal.
- Swap Vegetables: Replace zucchini with bell peppers, spinach, or mushrooms for added flavor.
- Make It Vegan: Use vegan cheese instead of Dairy cheddar-style cheese for a fully vegan casserole
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American