Description
Stuffed with seasoned ground beef and melty cheese, these Cheesy Taco Breadsticks are a quick, flavorful snack or appetizer made with store-bought pizza dough. Perfect for dipping in salsa or sour cream!
Ingredients
1 can refrigerated pizza dough
½ lb ground beef
1 packet taco seasoning
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 tsp melted butter
¼ tsp garlic powder
Salsa & sour cream (for dipping)
Instructions
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Preheat oven to 375°F and line a baking sheet with parchment paper.
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Brown ground beef in a skillet. Drain fat.
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Stir in taco seasoning according to packet directions.
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Roll out pizza dough into a rectangle.
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Spread beef over one half, sprinkle both cheeses.
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Fold dough over the filling and press edges to seal.
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Cut into 1-inch strips and twist.
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Place on baking sheet. Brush with butter, sprinkle garlic powder.
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Bake 15–20 minutes until golden brown.
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Serve warm with salsa and sour cream
Notes
- Easily double the recipe for parties.
- Add beans or jalapeños to the filling for variety.
- Use homemade pizza dough if preferred.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Salad, Side Dish
- Method: Baking
- Cuisine: mexican, american
