Description
Juicy, tender chicken breasts are marinated in a rich balsamic-herb blend, then baked to perfection for a healthy, flavor-packed meal.
Ingredients
4 boneless, skinless chicken breasts
1/2 cup balsamic vinegar
1/4 cup olive oil
2 tablespoons honey
3 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
Salt and pepper, to taste
Fresh basil, for garnish (optional)
Instructions
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Mix balsamic vinegar, olive oil, honey, garlic, oregano, and thyme in a bowl. Season with salt and pepper.
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Marinate chicken for at least 30 minutes (up to 4 hours).
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Preheat oven to 400°F (200°C). Line or grease a baking dish.
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Bake chicken with marinade for 25–30 minutes or until internal temp reaches 165°F (75°C).
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Let rest 5–10 minutes. Slice and garnish with basil.
Notes
- For extra flavor, baste chicken halfway through baking.
- Pairs beautifully with vegetables, salad, or grains.
- Prep Time: 10 minutes
- marinating time: 30 minutes to 4 hours
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
