If you’re looking for a quick treat that feels like a warm hug, the Nutella and Banana Toast with Sprinkles Recipe is exactly what you need. It’s a delightful combination of creamy chocolate hazelnut spread layered over toasted bread, topped with sweet fresh banana slices and finished with colorful sprinkles that add that little extra pop of fun. Whether you’re making breakfast for yourself, a snack for the kids, or a festive Valentine’s Day surprise, this recipe brings joy to the table with every bite.

Ingredients You’ll Need

The image shows a white marbled surface with ingredients neatly arranged for baking. There are two ripe bananas with brown spots in the top right corner, two brown eggs beside them, and a bunch of vanilla pods nearby. Ingredients like light brown sugar, granola, white flour, white cubed butter, cocoa powder, chocolate chips, and two small glass bowls of salt and baking powder are placed in small white bowls or clear containers, spaced evenly. The colors range from creamy white, light and dark brown, and yellow from the bananas, creating a tidy and inviting scene. Photo taken with an iphone --ar 4:5 --v 7

The magic of this Nutella and Banana Toast with Sprinkles Recipe lies in its simplicity. Each ingredient plays a crucial role, from the toasted bread’s crunchy base to the creamy spread and the fresh fruit topping. Even the sprinkles brighten things up visually and add a playful texture.

  • Bread slices: Choose your favorite type—white, whole wheat, or brioche all work beautifully and influence the texture and flavor.
  • Nutella or chocolate hazelnut spread: The star ingredient that brings luscious sweetness and creaminess.
  • Banana, sliced: Provides natural sweetness and softness that perfectly balances Nutella’s richness.
  • Rainbow or heart-shaped sprinkles: Adds cheerful colors and a delightful crunch to each bite.

How to Make Nutella and Banana Toast with Sprinkles Recipe

Step 1: Toast the Bread to Golden Perfection

Start by toasting your bread slices until they’re just golden and crisp. This creates the perfect sturdy base that’s both warm and crunchy, making each bite satisfying without becoming soggy once the toppings go on.

Step 2: Spread Nutella Uniformly

While your toast is still warm, spread a generous and even layer of Nutella across each slice. The warmth helps it melt slightly, enhancing the creamy texture and creating a luscious chocolate layer that melts in your mouth.

Step 3: Add Fresh Banana Slices

Next, neatly arrange the banana slices on top of the Nutella. Fresh banana adds natural sweetness and a pleasant creaminess that complements the rich chocolate flavor beautifully. Thinner slices make for even coverage and balance in every bite.

Step 4: Sprinkle with Colorful Sprinkles

Finally, sprinkle your chosen rainbow or heart-shaped sprinkles generously over the banana-topped toast. This little touch brings festive color and a tiny crunch that elevates this simple toast into an extra special treat.

How to Serve Nutella and Banana Toast with Sprinkles Recipe

A white speckled plate holds one large round dark brown toast, topped with many slices of pale yellow banana covering the entire toast in one layer. Over the bananas, thin stripes of dark chocolate spread are drizzled in a zigzag pattern. To the upper left of the plate, there is a small white bowl filled with bright orange and pale green grapes. To the right behind the plate, a transparent glass is filled with a light greenish drink. A woman's hand with a fork is near the plate, resting on a folded, light beige and white striped napkin on a white marbled surface photo taken with an iphone --ar 4:5 --v 7

Garnishes

Feel free to add chopped hazelnuts or a dusting of powdered sugar to garnish your Nutella and Banana Toast with Sprinkles Recipe. These additions add texture and a touch of elegance, making the toast look almost too pretty to eat.

Side Dishes

Pair this toast with a refreshing glass of milk, freshly brewed coffee, or a vibrant fruit smoothie. The creamy and fruity sides complement the rich Nutella without competing, making your snack or breakfast well-rounded and satisfying.

Creative Ways to Present

For a festive touch, try arranging several toasts on a beautiful platter, each topped with different sprinkle shapes or additional fruits like strawberries or raspberries. You can also cut the toast into smaller triangles or fun shapes for parties or a kid’s brunch board that’s sure to impress.

Make Ahead and Storage

Storing Leftovers

This Nutella and Banana Toast with Sprinkles Recipe is best enjoyed fresh, but if you need to store leftovers, place them in an airtight container in the fridge. Keep in mind the bananas may brown and the toast might lose some crispness.

Freezing

Freezing isn’t recommended for this recipe since the fresh bananas and crunchy toast texture won’t hold up well after thawing. It’s really all about freshness here to get the best taste and texture.

Reheating

If you want to warm leftovers, briefly toast them again in a toaster oven or skillet, then add fresh banana slices and sprinkles right before serving to revive that fresh, delightful experience.

FAQs

Can I use a different spread instead of Nutella?

Absolutely! You can swap Nutella for any chocolate hazelnut spread or even peanut butter for a different flavor twist, but Nutella’s creamy, sweet richness really makes this toast shine.

What type of bread works best?

Thick-cut bread such as brioche or challah gives the best texture and holds the toppings well. However, whole wheat or white sandwich bread works perfectly fine and is more budget-friendly.

Can I make this recipe vegan?

Yes! Use a vegan chocolate-hazelnut spread and your favorite vegan bread, and ensure the sprinkles are free from animal-derived ingredients. It’s an easy switch that keeps all the joy intact.

How long will the toast stay fresh with banana on top?

The bananas start browning within 15-30 minutes after slicing, so it’s best to enjoy this toast immediately or within a short time frame for the freshest flavor and appearance.

Are there any healthy tweaks I can try?

Try using whole-grain bread, adding a sprinkle of chia seeds or flaxseeds for extra nutrition, or swapping regular sprinkles for naturally colored fruit sprinkles to make it slightly healthier without losing the fun factor.

Final Thoughts

I can’t recommend the Nutella and Banana Toast with Sprinkles Recipe enough if you want a quick, crowd-pleasing snack or breakfast that feels both comforting and playful. It’s simple, fast, and invites creativity, so give it a try and watch faces light up with every colorful, chocolatey bite!

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Nutella and Banana Toast with Sprinkles Recipe

Nutella and Banana Toast with Sprinkles Recipe


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4.4 from 33 reviews

  • Author: Sara
  • Total Time: 8 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Nutella and Banana Toast with Sprinkles is a delightful and easy-to-make breakfast or snack featuring creamy chocolate hazelnut spread, fresh banana slices, and colorful sprinkles. Perfect for adding a touch of sweetness and fun to your morning or anytime snack, this recipe is kid-friendly and ideal for Valentine’s Day, brunch boards, or a quick treat.


Ingredients

Ingredients

  • 2 slices bread (white, whole wheat, or brioche)
  • ¼ cup Nutella or chocolate hazelnut spread
  • 1 banana, sliced
  • 12 tbsp rainbow or heart-shaped sprinkles


Instructions

  1. Toast the Bread: Toast the bread slices until they are lightly golden and crisp to create a perfect base for the toppings.
  2. Spread Nutella: While the toast is still warm, spread the Nutella evenly over each slice to ensure it melts slightly and coats the surface smoothly.
  3. Arrange Banana Slices: Place the fresh banana slices neatly on top of the Nutella-covered toast for a creamy, fruity contrast.
  4. Add Sprinkles: Generously sprinkle rainbow or heart-shaped sprinkles over the bananas to add a fun, colorful finish that enhances the visual appeal and sweetness.
  5. Serve Immediately: Serve the toast fresh to enjoy the best texture and flavor, before the bananas begin to brown.

Notes

  • Use thick-cut bread for the best texture and sturdiness to hold the toppings.
  • Add strawberries or other fresh fruits for extra Valentine’s Day flair and color.
  • Best served fresh to prevent the bananas from browning and making the toast soggy.
  • For added crunch, sprinkle chopped hazelnuts or granola over the top.
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Breakfast, Snack
  • Method: Toasting
  • Cuisine: American

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