As the crisp air settles in and fall approaches, there’s nothing quite as comforting as a warm, spiced drink. If you’re a fan of pumpkin spice lattes but prefer something a little lighter and quicker, this Pumpkin Spice Milk is your perfect match. Whether you like it cold or hot, this drink combines the smoothness of milk with the earthy sweetness of pumpkin puree, a touch of honey, and the warmth of pumpkin pie spice. It’s the ultimate fall-inspired beverage that you can easily make at home.

Pumpkin Spice Milk

Why You’ll Love This Recipe

This Pumpkin Spice Milk is the perfect way to satisfy your pumpkin cravings in a fun and simple way. It’s customizable, easy to prepare, and is made with wholesome ingredients. Whether you choose to enjoy it cold for a refreshing treat or warm it up for a cozy, comforting drink, it’s sure to hit the spot. And with just a few ingredients, you can have your very own homemade pumpkin drink that’s better than any store-bought version.

Ingredients

Here’s what you’ll need to create this delicious fall beverage:

1 cup / 240 ml / 8 fl oz milk of choice (dairy or non-dairy)
1/4 cup / 50 g / 1.7 oz pumpkin puree or canned pumpkin
1 tbsp clear honey (or maple syrup)
1/4 to 1/2 tsp pumpkin pie spice

Optional Garnish:

Dollop of whipped cream
Pinch of pumpkin pie spice

Instructions

Making Pumpkin Spice Milk couldn’t be easier. Here’s how:

Cold Pumpkin Spice Milk:

Blend the Ingredients: Add the milk, pumpkin puree, honey, and pumpkin pie spice into a blender. Blend until smooth. If you don’t have a blender, you can also use a large jar and blend with an immersion blender.
Serve: Pour the pumpkin milk into a glass. For an extra touch, top with whipped cream and a sprinkle of pumpkin pie spice, if desired. Serve immediately and enjoy!

Warm Pumpkin Spice Milk:

Heat the Ingredients: In a small saucepan, add the milk, pumpkin puree, honey, and pumpkin pie spice. Heat over medium-high heat until warm and steaming, whisking occasionally to make sure everything is well combined.
Serve: Pour the warm pumpkin spice milk into a glass or mug. Optionally, top with whipped cream and a pinch of pumpkin pie spice for garnish.
Enjoy: Serve immediately for a cozy, fall-inspired treat!

Variations

Vegan Version: Use your favorite non-dairy milk (like almond, oat, or coconut milk) and replace honey with maple syrup for a completely vegan treat.
Spicy Kick: Add a pinch of cinnamon or cayenne pepper to give your pumpkin spice milk an extra kick.
Iced Version: For a chilled fall drink, try adding ice cubes to the cold version of this recipe and blending it until smooth. You can also try blending it with some ice cream for a pumpkin spice milkshake!

Heating/Storage

This drink is best served immediately, but here’s how you can store leftovers:

Cold Version: Store any leftover cold pumpkin spice milk in an airtight container in the fridge for up to 2-3 days. You can reblend it when you’re ready to drink.
Warm Version: If you have leftovers of the warm version, it can be refrigerated and reheated on the stove or in the microwave. Just make sure to stir it well before serving again.

FAQ

Can I make this ahead of time?

Yes! You can prepare the pumpkin spice milk in advance and store it in the fridge. Just be sure to give it a good stir or reblend it before serving.

Can I make this without pumpkin pie spice?

Absolutely! If you don’t have pumpkin pie spice, you can substitute with cinnamon, nutmeg, and ginger—common spices used in pumpkin pie. Use a pinch of each to get a similar flavor profile.

Can I use sweetened milk or canned pumpkin?

Sure! If you’re using sweetened milk or canned pumpkin, you may want to adjust the amount of honey you add. Taste as you go to get the perfect balance of sweetness.

Conclusion

This Pumpkin Spice Milk is a simple and delicious way to enjoy the flavors of fall. Whether you like it cold or warm, with a dollop of whipped cream or plain, it’s a cozy, satisfying treat that you can easily make at home. Perfect for when you’re craving that pumpkin spice fix without the fuss of a fancy coffee shop drink. Give it a try this season, and enjoy the taste of fall in every sip!